Spectral Concentrated Paste Colour - Duck Egg - with E171
BBD 12/26
Content 25g
Spectral Concentrated Paste Colours give marzipan and fondant beautiful natural colours.
Instructions: colour in small amount by applying the paste with a clean cocktail stick or something like it, then knead well until the marzipan/fondant is fully coloured. Add more paste colour for a richer colour.
Ingredients: Vegetable Glycerine E422, Propylene Glycol, E1520, silicone dioxide: E551, Food colouring (E171, E133, E155, E122, E104). E122 & E104 may have an adverse effect on the activity and attention in children.
Suitable for all water-based foods.
