Nuit Blanche Swiss Top 37% - 1.5kg - White couverture
White choolate for casting of hollow moulds and for centres/fillings. For machine andn hand processing. High cocoa butter and milk fat proportion. Wide working range. Constant flow characteristics.
Ingredients: Cocoa butter (Malaysia) sugar, whole milk powder, dream powder, skimmed milk powder, emulsifier: soya lecithin, flavouring: vanillin, Cocoa solids: 37% minimum
